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The Shortlist

The Daily Shortlist

Music Reviews

Music Reviews

Health + Beauty

Health + Beauty

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Theater
Film + DVD

The Daily Shortlist June 4

5:00 AM Reporter: Short and Sweet NYC 0 Responses

Author David Sedaris Photo credit: Ralph Orlowski/Getty Images

Location: Gramercy, NYC
Band: David Sedaris
Show time: 7:00 PM
Venue: Barnes & Noble
Food: New York Burger Co.
Drink: Metro Café & Wine Bar
Miscellaneous: City Bakery

With a new book of essays out When You are Engulfed in Flames, author David Sedaris brings his funny sense of humor to his stories and to this reading of his book. Taking burgers to the next level, New York Burger Co. builds their burgers with high quality ingredients, delivering a better take on a classic. With a casual American and dim sum bar menu, the food is an excellent complement to the over 100 wines available by the glass from all the major wine-making countries in the world. With one of the best chocolate chip cookies I’ve ever had along with the hot chocolate, City Bakery makes all sorts of high-end food that won’t send you to the poor house.

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THE INTERVIEW: We Are Scientists

5:30 AM Reporter: Short and Sweet NYC 0 Responses

Now a Duo, We Are Scientists Talk Brain Thrust Mastery, Sort of!
Buy it at Amazon!
Buy it at Insound!

With the release of their new album Brain Thrust Mastery, We Are Scientists have grown. Though that includes losing their drummer, they have developed their sound. While you can expect the garage rock feel they are known for, the Scientists, now a duo, have possibly put out a better record than their first, With Love and Squalor. I had the chance to talk with Chris Cain about what to expect on their new album, losing a member of the band, and life on tour. Whether they really are scientists or not, that remains to be seen.

Your new album Brain Thrust Mastery is coming out in May. What can your fans expect from the new one?
Thoughtful, poppy (but not too poppy!), intelligently referential, exquisitely crafted album artwork, and some songs.

Did you do anything different when recording the new album compared to the last one, With Love and Squalor?
As we approached the recording of Brain Thrust Mastery, we decided it would be interesting to experiment with playing a lot more tennis. We chose a studio in Sausalito, CA -- a place called The Plant -- that offered unparalleled tennis access: immaculately maintained community courts a short two-minute walk from the studio's back door. The facilities coupled with Northern California's reliably temperate weather meant we were able to play tennis before and after sessions, plus during breaks. All that tennis had the desired effect: over the course of a month recording at the Plant, our tennis games improved dramatically.

Since losing your drummer, instead of finding a new one, you decided on staying a duo, and using supporting musicians. How did that affect your songwriting and playing live?
BTM was written and (largely) recorded with Michael Tapper -- it wasn't until everything was pretty much finished that he decided to leave the band. So, the effect on songwriting has yet to be determined. Probably it will make our songs more hip-hop. Keith and I have long been interested in taking things in a C+C Music Factory/Technotronic/Haddaway direction. Michael was always resistant, but with him out of the picture, things are probably going to get pretty goddamn hip-hop -- 'pretty' to 'very' hip hop, I would imagine.

What are your favorite tracks off the new album?
“Lethal Enforcer,” “Dinosaurs,” and “That's What Counts” are personal favorites, but I have a warm tolerance for most of the songs on BTM.

Your last album With Love and Squalor was named after a short story by J.D. Salinger of the same name. Is there any meaning behind Brain Thrust Mastery?
It has a koan-like meaning, which is to say logic and even language (which is construed according to logical strictures such as consistency) are inadequate to describe the meaning. Through reflection unrestrained by any sort of formalism, though, gobs of meaning emerge.

What are your favorite things about being on tour?
Probably groupies, drugs, and free sandwiches. Actually, that may not be the order. Maybe sandwiches, groupies, drugs.

Any funny stories while on the road?
We met a young fan the other day outside a venue who told us -- after five or ten minutes of chit chat -- that he liked us more than his parents, and could he come with us on tour? It was a little awkward. He's doing a great job, though, so far.

What's the weirdest food you've tried while out on tour?
I had something called 'bath chap' at a restaurant in London last month, which was described to me by the waiter as the flesh from a pig's head scraped off, chopped, formed into patties, and then cooked. I couldn't resist, and it was actually very good. You'd get sick of it if you ate it every day, yes, but once a week would work well, I suspect.

Who are you guys bigger fans of Obama, Hillary, or John McCain and why?
We're Obama men. My impression is that to get to the highest rung of political achievement, one spends many years making awful compromises -- taking it up the ass, essentially (not in a good way). Years of taking it up the ass breaks your spirit, scrapes away all the good intention and idealistic commitment that got you into politics in the first place, and leaves behind a skeleton of amoral ambition -- like when all the meat is taken off the pig's skull to make bath chap. It's my vague sense, though, that maybe the chutes-and-ladders-esque speed with which Obama ascended -- the flukey meteoric rise -- means he hasn't been at this long enough to have had all the good flogged out of him. Hillary and McCain are surely evil at this point, or, at best, ravenous, robotic embodiments of momentum.

You guys are from New York. So what are some of your favorite places to eat, drink, and shop for music?
In Manhattan: Pastis, Corner Bistro, Lil' Frankie's, Five Points, Mona’s, Cherry Tavern, Grape & Grain
In Brooklyn: Relish, The Abbey, Ana Maria's Pizza, The Levee

DaVe Lipp

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Paid Dues Independent Hip-Hop Festival Series

5:20 AM Reporter: Short and Sweet NYC 0 Responses


Now in its third year, the Paid Dues Independent Hip-Hop Festival makes a stopover in NYC at the Nokia Theater, tomorrow June 4, 2008. Presented by Murs 3:16 and Guerilla Union, it features an eclectic mix of the top independent hip-hop artists in music today.

Artists performing include: Rakim, GZA, Blackalicious, Murs & 9th Wonder, Buckshot (Boot Camp Clik), Supernatural and Scratch, Kidz in the Hall and Yak Ballz.

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The Daily Shortlist June 3

5:00 AM Reporter: Short and Sweet NYC 0 Responses

Josephine Meckseper Installation view

Location: Chelsea, NYC
Art: Josephine Meckseper
Show time: Tues to Sat 10:00 AM to 6:00 PM
Venue: Elizabeth Dee Gallery
Food: Il Bastardo
Drink: Brite Bar
Miscellaneous: Café Grumpy

With the 5th anniversary of the war in Iraq, Josephine Meckseper deconstructs America’s globalization, militarization of Iraq, and it’s own domestic issues through displays and video. Not just a great name for a restaurant, Il Bastardo offers excellent Italian food, seafood, and steak in a large and beautifully designed space. With an interesting menu of cosmos and cocktails like the Fother Mucker, made with Zygo, a locally distilled energy vodka, Brite Bar is a gorgeously designed bar that looks like a lounge but is way more fun. One of my favorite coffee houses due to the fact that they are doing a great job of reinventing the wheel when it comes to making coffee, is Café Grumpy. Here, every cup is freshly pressed and the latte’s are thick and rich tasting.

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Kiehl's UV Protective Everyday Facial Moisturizing Sunscreen Cream

5:30 AM Reporter: Short and Sweet NYC 0 Responses

Kiehl’s
UV Protective Everyday Facial Moisturizing Sunscreen Cream





My great Aunt Peggy lived by the sea all her life. Peggy was a devout Irish Catholic but spent most of her life secretly worshiping a Jewish fella named Sol. These ancient rituals required Johnson’s Baby Oil, cartons of cigarettes and tuna salad. By the end of her life, Peggy was still able to entertain the family by doing splits and somersaults in the den (yup, she was double-jointed) but spent her free time crafting folk art with her surgically removed melanomas. Kiehl’s UV Protective Everyday Facial Moisturizing Sunscreen Cream has UVA and UVB broad spectrum protection. It’s formulated with Mexoryl SX which is new (to the U.S.) and specifically designed to protect skin from the short UVA rays that were represented in Peggy’s popular “found art” period. Kiehl’s has a summer deal where if you order more than $50 on Friday’s they deliver for free. I think that Peggy would have liked that, don’t you?

Kiehl’s Summer Friday Delivery is available every Friday, from May 23 through Aug. 29 (Fridays, only.) Orders must be placed from 9 AM to 12 Noon on Friday. Orders are placed only through Kiehl's Since 1851 on the Upper West Side: 212-799-3438. Orders of $50 or more will receive free delivery to their office.

--Sheehan McGuirk

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Redken’s 3rd Annual Cut-A-Thon

5:20 AM Reporter: Short and Sweet NYC 0 Responses


Ever spend over $200 for a haircut and walk away disappointed? Well, at this Redken event, you can spend $30 and walk away with a guaranteed gorgeous do courtesy of Redken’s 3rd Annual Cut-A-Thon at the Redken Exchange (565 5th Avenue, between 46th & 47th Sts.).

On Friday, June 6, 2008 from 8 AM to 4 PM, Redken’s top hairstylists will offer a cut and blow dry for $30. What’s the catch? All proceeds will go towards City of Hope, a research and treatment center dedicated to the prevention, treatment, and cure for cancer. To top it off, you’ll receive a free customized gift bag full of product goodies.

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The Daily Shortlist June 2

5:00 AM Reporter: Short and Sweet NYC 0 Responses

Toyohara Kunichika (1835–1900). The Actor Ichikawa Sadanji I as Akiyama Kii no kami, 1894. From the series New Plays of the Meijiza Theater: The Conflagration. Color woodcut. Chazen Museum of Art, John H. Van Vleck Endowment Fund purchase, 2004.42a–c


Location: Prospect Heights, Brooklyn
Art: Utagawa: Masters of the Japanese Print, 1770–1900
Show time: Wed to Fri 10:00 AM to 5:00 PM, Sat & Sun 11:00 AM to 6:00 PM, closed Mon & Tues
Venue: Brooklyn Museum
Food: Tom’s Restaurant
Drink: Soda Bar
Miscellaneous: Old Brooklyn Parlor

Utagawa: Masters of the Japanese Print, 1770-1900 celebrates some of Japan’s best Ukiyo-e (woodblock prints) artists who were heavily influenced by Utagawa Toyoharu during this period. This colorful art, painted onto woodblocks, documents the pleasures of everyday life. It’s the place where Susanne Vega wrote “Tom’s Restaurant,”but Tom’s restaurant is just as famous for its food. With a near insane breakfast menu, expect items like pancakes with apples and pecans to be brought to you by the sweetest waitresses in Brooklyn. Soda Bar is a great place for drinks. The alcohol is cheap, there’s surprisingly excellent food, and there’s even another room where DJs spin. If it’s too much, you can hang outside in the backyard patio under the stars. The Old Brooklyn Parlor specializes in old school drinks like the Brooklyn Egg Cream and the Lime Cherry Rickey, making it an excellent anchor to this neighborhood.

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